Carambola

Characterized by its distinctive star shape when sliced, the carambola or starfruit, is yellow to light green in colour, with crisp, juicy flesh that has a sweet and tart taste, similar to pineapple or kiwi. Starfruit is rich in vitamin C, antioxidants and fiber. It can be eaten raw in slices, added to fruit salads or smoothies, or cooked in sweet or savoury dishes. It is often used in Asian cuisine to add a touch of exotic flavour to a dish.

Product Number: 4256