Go back to homepage Foodbasics.ca
Find Your Food Basics
More about us
Food Basics Pharmacy
Get inspired by our recipes
Subscribe to e-Flyer
Two More Ways to Get More for Less
Spring mix salad
¼ cup of sliced almonds
2 tablespoons of olive oil
2 tablespoons of balsamic vinegar
¼ cup of crumbled feta
Cut the cantaloupe in half and remove seeds. Remove the peel and cut into 1-inch-wide wedges.
On medium-high heat, grill the cantaloupe wedges for 2 minutes a side. Place them on a paper towel to let them cool.
On a large platter, arrange the spring mix and top with the wedges. Drizzle with the oil and vinegar. Sprinkle with feta and almonds, then season with salt.
EXPLORE MORE FAMILY FUN RECIPES